The Coopers cooked!

So tonight we wanted Buffalo Wild Wings but they had their regular wings on special instead of boneless so we didn't feel like going out. Well then I was looking at the menu and got hungry for a tender wrap/Buffalito. So we realize that we have stuff here to make B-Dubs stuff.

So here is our successful B-Dubs inspired recipe for grilled chicken wraps, cheese fries

3 frozen uncooked tenders (that come in a big bag for like 7 bucks) (6 for two people.. Ian wanted nuggets)
lettuce
shredded cojack cheese
ranch dressing
Tastefully Simple honey teryaki glaze/sauce or some type of glaze/sauce... barbecue/anything you can brush onto chicken on the grill
Ore-Ida waffle fries
microwavable bacon
large whole wheat tortillas
Tyson chicken nuggets

Set oven for nuggets and fries (according to bags).
Get out Foreman grill for tenders.
Place glaze in a small prep bowl. Get out brush to brush glaze on.
Put nuggets and fries in oven.
Wait for tenders to turn golden brown.
When golden brown, brush on the glaze/sauce. Pick up with tongs and do the other side.
Make bacon in microwave. Smash bacon into pieces.
Continue cooking.
When nuggets are done - put them on plate.
Add shredded cheese and bacon pieces to fries. Put back in oven.

Put cold tortilla on plate, place lettuce in tortilla, place shredded cheese in tortilla, add one line of ranch in middle, when chicken tenders done add them in the tortilla. If too large, cut them first into two.

Get fries out of oven.

Eat!